Category: Primary Ingredient

White Miso Butter Glazed Salmon and shrimp

White Miso Butter Glazed Salmon and shrimp

This dish is Japanese inspired fusion dish which uses white miso which I buy at the Asian grocery. I make this often because its very quick to make and very easy clean-up for those days when my schedule is hectic. I serve it with roasted asparagus (roasted same time as the salmon) and either mashed potatoes or rice. The salmon come out moist and flavorful with an unexpected umami flavor. The entire meal take less than 30 minutes to prepare and it is delicious and very healthy .

Pasta Mezz

Pasta Mezz

This is a delicious and versatile pasta dish that is a family favorite for all seasons. You can substitute the sausage with shrimp or chicken if you would like, or change the peppers…The options are endless!

Jalapeno Cheesesteaks

Jalapeno Cheesesteaks

Cheesified, flash-fried, tender ribeye, muddled with sauteed sweet onions and fiery, fresh jalapenos, tucked into a perfectly grilled hoagie roll.

Perfect Pierogis

Perfect Pierogis

After marrying into a Polish family, I quickly discovered pierogis were a mainstay. This recipe was handed down to me by my mother-in-law. I added a little “Mel” to it, and….perfect pierogis!

Halibut Bake

Halibut Bake

This is an easy and healthy dinner that I enjoy cooking when I don’t want to clean up a big mess after!