Category: Primary Ingredient

Cream Cheese Mushroom Burger

Cream Cheese Mushroom Burger

A blended burger with Oyster, Cremini, & Shitake mushrooms mixed with ground beef, and portabella mushroom mixed with a cream cheese blend.

Quick Rice and Tomato side dish

Quick Rice and Tomato side dish

Living on a budget inspired me to come up with this super tasty and healthy side dish. Pairs beautifully with White Fish or grilled Pork Chop and Fresh Broccoli!

Bread Pudding

Bread Pudding

This bread pudding recipe is easy to make and traditional. It is perfect for family occasions or as a simple snack.

Herbed Fennel Salad

Herbed Fennel Salad

Sometimes a dish comes together just exactly as you’d hoped. This is one of those dishes. Crisp and sweet and savory and herbaceous, I served this alongside grilled lamb and it was perfection. You could serve this with some olives and crusty bread for a light lunch.

Oregano and Buttermilk Roasted Chicken Thighs

Oregano and Buttermilk Roasted Chicken Thighs

Thighs roasted using this method always yield a crispy skin and juicy tender meat. Combine that with buttermilk, which is basically magic, and you have an easy delicious dinner in the bag.

Springtime Zoodles and Noodles

Springtime Zoodles and Noodles

In the springtime we naturally want to shift to brighter, fresher and more vegetable forward eating. This dish uses zoodles plus spaghetti for a lighter but still satisfying pasta experience. Bonus – if you grow zucchini, here is another way to use up the bounty!

Hot-Style Chicken Cavatappi with Tomato Spiced Sauce

Hot-Style Chicken Cavatappi with Tomato Spiced Sauce

You don’t need to take a trip to the south to wake up your taste buds! This Hot-Style Chicken Cavatappi with Spiced Sauce features crispy chicken strips combined with pasta and a creamy sun dried tomato spiced sauce for a fiery finish. Little more is needed to round it all out other than a sprinkle of shredded Parmesan cheese on top.

Spicy Chicken Tacos with Cabbage and Corn

Spicy Chicken Tacos with Cabbage and Corn

Tacos are one of my favorite dishes. Unfortunately I’m not a very big fan of tacos with ground beef, so I decided to try it with chicken by adding some extra filling.