Chicken Ararat

Chicken Ararat

A take-off on chicken fingers with ranch dressing, I combined flavors from my recipes passed down from my mom and grandma with a middle-eastern taste that kids and adults love!

Chip Candy Bars

Chip Candy Bars

Combining salty treats with a caramel filling. The topping is a peanut butter chocolate confection that is yummy!

Sassy Sauce

Sassy Sauce

This is a recipe I recently created to smear on my burger. But then I realized how amazing it also tastes on chicken, salmon, pork chops, cauliflower, broccoli, bell peppers, etc.

One Skillet Balsamic Chicken Pot Pie

One Skillet Balsamic Chicken Pot Pie

A twist on a classic Greek dish using balsamic vinegar with an Italian flavor profile and sweet potato for my southern roots. A one skillet meal that can feed the whole family; no dishes just satisfaction.

Quick-Pickled Beet Stems

Quick-Pickled Beet Stems

This recipe helps eliminate food waste (since most people discard the beetroot’s stems) while also creating a uniquely tasty and simple side-dish filled with flavors and nutrients. It’s a total win! This dish is a unique family recipe that my grandpa (who lived until he was 100 years old) absolutely adored!

Tomato-cucumber salad

Tomato-cucumber salad

All summer long my family absolutely loves a simple salad of thin sliced tomatoes and cucumbers, because is fresh and pretty much can be eaten with any dish. But if you are busy person as I am, I am sure you don’t have time to make this salad everyday.
This is a trick that i discovered if you want to “meal-prep” when you have a few extra minutes that tastes really good.