All summer long my family absolutely loves a simple salad of thin sliced tomatoes and cucumbers, because is fresh and pretty much can be eaten with any dish. But if you are busy person as I am, I am sure you don’t have time to make this salad everyday.
This is a trick that i discovered if you want to “meal-prep” when you have a few extra minutes that tastes really good.
When searching for the ultimate healthy dinner, I decided to put a twist on a stuffed chicken breast. I wanted to maximize the benefits in the ingredients to promote thyroid health without sacrificing taste.
A spin on a childhood staple, this Greek meatloaf is tender, juicy and full of flavor. The feta adds bites of saltiness and creaminess. And the zesty kicks of garlic and onion are soothed with the refreshing, cool tzatziki sauce. Your mouth will be syrtaki dancing in delight.
After marrying into a Polish family, I quickly discovered pierogis were a mainstay. This recipe was handed down to me by my mother-in-law. I added a little “Mel” to it, and….perfect pierogis!
This Pierogi Breakfast Casserole is the ultimate lazy perogy casserole made with frozen perogies. Make-ahead and chock-full of yummy perogy and breakfast things like cheese, eggs, dill, sauerkraut, bacon bits and onions, it’s the perfect breakfast potluck dish because everyone loves perogies!
A trial and error recipe that was inspired by Bomboloni (Italian Doughnut) and making it into a savory meaty version.
An old standby brought current. Succulent slices of beef tenderloin intertwined with hearty pasta and a luscious sour cream sauce.
I recently discovered Madeliene Cookies and I love baking and making them. For this contest, I decided to use the base ingredients of Madeleine Cookies. After reading many recipes, I decided on what ingredients I wanted to try, adjust and or change for this new Madeleine recipe. These Autumn Spice Madeleine Cookies are new but maintain the beauty and essence of a traditional Madeleine Cookie. I call these cookies Autumn Spice Madeleine Cookies. Autumn Spice Madeleine Cookies are pretty, flavor bursting and filling little treats. This recipe substantially reduces the amount of butter used in a traditional Madeleine cookie. It also adds new flavors and color to a traditional Madeleine cookie.
Living alone can be hard when cooking. Made this recipe to use up some left over tortillas and ended up with the perfect amount.