Category: Appetizers & Snacks

Vegetarian empanadas

Vegetarian empanadas

A lot of my friends are vegetarian and I love to help them out with dishes for their families.

Barbeque Turkey Nachos

Barbeque Turkey Nachos

This is a twist on traditional nachos, using ingredients that you might have leftover from your Thanksgiving dinner. These are spicy, sweet, and incredibly comforting and do not taste like leftovers at all!

Chickpea empanadas

Chickpea empanadas

These chickpea empanadas with a bright salsa fresca, or salsa verde, are so crave worthy, spicy, lightly smoky, flaky and mmm just so scrumptious.

“Quiche Lorraine” Scones

“Quiche Lorraine” Scones

All the flavor of Quiche Lorraine in easy to make flaky scones. I developed this over the summer while I was looking for a way to use up some bacon.

Potato Quiche

Potato Quiche

A very basic dough and potatoes meal with a touch of bacon. A very good choice for lunch with a green salad.

Sweet Zucchini Beer Bread

Sweet Zucchini Beer Bread

Trying to find a sweet zucchini beer bread was a difficult task.
I had to create the bread by mixing two recipes and changing up measurements. This helped me create the full extraordinary taste of this Beer Fusion Sweet Bread.

Tandoori Chicken Minis

Tandoori Chicken Minis

A Touchdown for the Tastebuds An exotic, bite-size alternative to the traditional buffalo chicken. Just like the big game, this Indian-inspired appetizer takes you on an exciting ride. First, there’s a rich sauce with smoky, spicy, and savory flavors that coat the chicken. Then, there’s a cool creamy cucumber sauce atop a lightly toasted naan flatbread!