With fall and winter coming, a hot sandwich is in order. Spicy Italian Meatball Sandwich will fire up your taste buds with the spicy kick from the spicy Italian sausage and meaty ground chicken with gooey cheese inside and around it. Hot marinara sauce keeps everything warm and hot as it is nestled inside a fresh French baguette.
This recipe came about because I had a large zucchini from my garden and I didn’t want it to go to waste. I love fried breaded zucchini, one of my favorites. I had left over ricotta cheese from a competition 2 days before and I didn’t want to waste it, so…. you guessed it.. my recipe was born! I fried up the zucchini and make a spicy dipping sauce with the ricotta, olive oil and Italian spices. It was gone in no time, so I guess this experiment was a big success. Not all recipes turn out that way, so I was happy to hit a home run with this one!
This is a family recipe that my grandmother handed down to me. My grandmother’s family immigrated from Finland to Minnesota and with them came their recipes. Ever since I was a little girl I loved to visit my grandma to help her make and have some of her Finnish Biscuit. Finnish Biscuit is a delicious loaf of bread with a cinnamon and sugar swirl on the inside. It is best toasted and with a layer of your favorite butter on top.