This recipe takes sandwich to the next level. Simple grilled chicken is elevated with the addition of the big bold flavors of the pesto and the tomato jam. This would be a great sandwich to serve for an afternoon party or picnic.
Imagine a perfectly cooked filet mignon with a blue cheese wedge salad and your favorite glass of red wine, all rolled up into a single taco. Impress family and friends on taco night!
I am the birthday baker at work and this is by far the most requested cupcake recipe for any of my co-workers birthdays. Everyone always asks for the recipe, but I have never given it out…until now!
A new found favorite for people who love less fat, but still get that southern taste in a cookie. Who wants to ride around eating banana pudding from a cup when you can eat it in a cookie form and be just as guilty. I am all about creativity and pushing the envelope. Being from the south has brought a new perspective to the word “Southern Banana Pudding”
A loaded quiche with sausage, ham, peppers, spinach, cheese, eggs and half and half. Top it off with a mixture of crumbled tater tots, cheddar cheese, and diced jalapenos for a special brunch dish.
A recipe that’s been passed down from my best friend’s mom
My husband loves carrots and bananas so I decided to come up with a recipe with both. These mini breads went over great.
A delicious combination of sweet, salty and heat all packed in between 2 buns.
A family favorite. Makes about 20 gooey chocolate balls.