Springtime Zoodles and Noodles

Springtime Zoodles and Noodles

In the springtime we naturally want to shift to brighter, fresher and more vegetable forward eating. This dish uses zoodles plus spaghetti for a lighter but still satisfying pasta experience. Bonus – if you grow zucchini, here is another way to use up the bounty!

Hot-Style Chicken Cavatappi with Tomato Spiced Sauce

Hot-Style Chicken Cavatappi with Tomato Spiced Sauce

You don’t need to take a trip to the south to wake up your taste buds! This Hot-Style Chicken Cavatappi with Spiced Sauce features crispy chicken strips combined with pasta and a creamy sun dried tomato spiced sauce for a fiery finish. Little more is needed to round it all out other than a sprinkle of shredded Parmesan cheese on top.

Spicy Chicken Tacos with Cabbage and Corn

Spicy Chicken Tacos with Cabbage and Corn

Tacos are one of my favorite dishes. Unfortunately I’m not a very big fan of tacos with ground beef, so I decided to try it with chicken by adding some extra filling.

Creamy Chicken Tortilla Soup

Creamy Chicken Tortilla Soup

My mom has been making creamy chicken tortilla soup my whole life, and it’s always been a family favorite. I took on the recipe and added my own tweaks, and it’s now my signature dish.

CAJUN STYLE BAKED RIBS

CAJUN STYLE BAKED RIBS

This dish is my husband’s absolute favorite! He’ll eat the entire slab if I let him. Perfect for a get together, cookout, or just a special dinner night with family.

Basil tomato squash

Basil tomato squash

A fresh taste of summer. Low calorie, big flavor, satisfying. I just created it tonight instead of a caprese salad. (Because someone ate all the fresh mozzarella, ugh.)

Hot Pimiento Cheese Bacon Dip

Hot Pimiento Cheese Bacon Dip

A slight twist on traditional Pimiento Cheese – add bacon! A quick trip through the oven turns this Southern staple into a hot, melty dish of delicious cheesiness.