Sesame and Memories
A family, and client favorite! This was a recipe my mom and I perfected over the years. It’s a savory, delectable bite.
A family, and client favorite! This was a recipe my mom and I perfected over the years. It’s a savory, delectable bite.
A twist on classic Alfredo pasta
A blended burger with Oyster, Cremini, & Shitake mushrooms mixed with ground beef, and portabella mushroom mixed with a cream cheese blend.
Living on a budget inspired me to come up with this super tasty and healthy side dish. Pairs beautifully with White Fish or grilled Pork Chop and Fresh Broccoli!
This bread pudding recipe is easy to make and traditional. It is perfect for family occasions or as a simple snack.
Sometimes a dish comes together just exactly as you’d hoped. This is one of those dishes. Crisp and sweet and savory and herbaceous, I served this alongside grilled lamb and it was perfection. You could serve this with some olives and crusty bread for a light lunch.
Thighs roasted using this method always yield a crispy skin and juicy tender meat. Combine that with buttermilk, which is basically magic, and you have an easy delicious dinner in the bag.
In the springtime we naturally want to shift to brighter, fresher and more vegetable forward eating. This dish uses zoodles plus spaghetti for a lighter but still satisfying pasta experience. Bonus – if you grow zucchini, here is another way to use up the bounty!
You don’t need to take a trip to the south to wake up your taste buds! This Hot-Style Chicken Cavatappi with Spiced Sauce features crispy chicken strips combined with pasta and a creamy sun dried tomato spiced sauce for a fiery finish. Little more is needed to round it all out other than a sprinkle of shredded Parmesan cheese on top.